Pekar i Pekarica

Pekar i Pekarica
  • Home
  • About Us
  • Categories
    • Vegan
      • Vegan Appetizers
      • Vegan Soups and Chowders
      • Vegan Main Courses
      • Desserts
      • Breads
    • Appetizers
    • Soups and Chowders
    • Salads
    • Pies and Dough
    • Main Courses
    • Fish and Seafood
    • Sauces
    • Cakes
    • Cookies
    • Winter Stores
    • Holiday Recipes
  • Browse Recipes
  • Contact Us
  • Српски језик

Milk Rolls

Milk Rolls
Milk Rolls
Print

Milk Rolls

By Pekar Pekarica 27. May 2020.

See how to make bakery rolls quickly and easily. Try this recipe and answer our question. Milk rolls made according to this recipe are softer than:
a) souls, b) cotton, c) sea foam or e) all of the above

Ingredients

  • Dough:
  • Flour (All-purpose) - 500g
  • Milk - 125g
  • Water - 125g
  • Butter or margarine - 30g
  • Eggs - x1
  • Fresh Yeast or Dry Yeast - 20g or 10g
  • Sugar - 30g (2 tbsp)
  • Salt - 10g (2 tsp)
  • For coating:
  • Oil - 10g (tbsp)
  • Water - 10g (tbsp)
  • For sprinkling:
  • Sesame seeds

Instructions

  1. Dissolve the Yeast in a few spoonfuls of water. Sift in the flour and set 3 spoonfuls of it aside. Add Sugar, Salt, Milk, Water, Egg and finally the dissolved Yeast. Mix together the ingredients by hand or with a wooden spoon and then work the dough well before adding the remaining Flour.
  2. Once the dough has been formed, gradually add Flour spoon by spoon until the last one. Add Butter, add the remaining Flour and finish kneading. Form the dough into a ball.
  3. Cover the dough and leave it rise for 45 minutes.
  4. Divide dough into 12 equal pieces of about 70g and form the balls and leave them covered for 10 min
  5. Roll out 2/3 of the ball to a thickness of 2 mm with a rolling pin, leaving a "pillow" and wrap a rolls around it. Flatten the rolls to a length of about 15cm and place them on a baking tray (43x35cm) lined with baking paper. Leave covered for 45 minutes before baking.
  6. Coat with water, sprinkle with sesame seeds and bake in a preheated oven for 12-15 minutes; electric oven at 200 ° C (400 ° F) and gas oven 6
  7. Coat the baked rolls with a mixture of oil and water, and place on a wire rack to cool.

  • Facebook
Appetizers, Pies and Dough 27. May 2020.27. May 2020.

You may also like

View Recipe

Hamburger Buns

20. June 2020.
Pies and Dough
View Recipe

Khachapuri – Georgian Cheese Bread

3. June 2020.
Appetizers, Pies and Dough
View Recipe

Dinner Rolls

23. May 2020.16. June 2020.
Appetizers, Pies and Dough

Post navigation

← Dinner Rolls
Khachapuri – Georgian Cheese Bread →
Contact Pekar Pekarica info@pekarpekarica.com

  • Fans Like
  • 0 Followers Follow
  • Fans Like

Archives

  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • December 2019
  • November 2019

Subscribe

Pekar i Pekarica

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took.

youtube

Website Navigation

  • About Us
  • Blog
  • Browse Recipes
  • Contact Us

Archives

  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • December 2019
  • November 2019

Subscribe to our Newsletter

© All Rights Reserved.